Ingredients

INGREDIENTS: FULLY COOKED ANGUS BEEF PATTY: Angus Beef, Water, Textured Vegetable Protein Product (Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {B1}, Pyridoxine Hydrochloride {B6}, Riboflavin {B2}, Cyanocobalamin {B12}), Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Flavor (Tapioca Dextrin, Grill Flavor [From Sunflower Oil], Potato Maltodextrin, Smoke Flavor), Sodium Phosphates. SESAME SEED BUN: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate [Preservative], Monoglycerides With Ascorbic Acid and Citric Acid [Antioxidants], Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Artificial Color, Sorbic Acid (Preservative), Acetic Acid, Sodium Phosphate, Enzymes, Soy Lecithin. CONTAINS: SOY, WHEAT, MILK